Câu ví dụ #1711
1. "Market observers said ready-to-cook meals, which have been around for a couple of years, are gaining in popularity this year, especially among busy white-collar workers in major cities, since cooking at home is increasing because of the pandemic.
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2. Ho Chi Minh City's Morico Japanese-style restaurant chain introduced ready-to-eat meals in April as the country was going through a three-week period of social distancing due to the pandemic.
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3. Hotel and tour booking company Ivivu entered the market in May with ready-to-eat dinners that it advertises can be cooked in 10 minutes.
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4. Experts agree that the ready-to-cook market, although still small, has potential for growth in Vietnam thanks to an expanding middle class and rising incomes.
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5. This is why convenience foods, ready-to-eat and ready-to-eat foods are among the products with double-digit annual growth in recent years, she said.
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6. With a recent Kantar survey showing that 70% of urban consumers expect more products to make their lives easier, ready-to-eat meals have the potential to grow in big cities, she said.
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7. The Free Trade Agreement (UKVFTA) was signed in London at 9 o'clock.
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8. The boy will be placed under medical monitoring at his home in Tieu Son Village, Thanh Giang Commune, Thanh Mien District in the northern province for at least 14 more days.
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9. This boy is one of the seven child Covid-19 patients recorded so far in Vietnam, with the youngest being a three-month-old girl who was released from hospital in February.
Xem thêm »Câu ví dụ #1720
10. , and a nine-year-old girl and two 10-year-old boys, all returning from abroad and testing positive while in quarantine.
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